GIVEAWAY Sun-Maid Raisin Bread

***Contest is closed.  Winners are: Miss C, Rita, Jonnie (JB), Emma. Congratulations!***

Sun-Maid has re-created an old fashioned delight. They bake their raisin bread with 75 kg of raisins in every 100 kg of flour. They could use fewer raisins, and substitute less expensive ingredients, but it just wouldn't be good enough for Sun-Maid.  They use only good, wholesome ingredients like wheat flour, cinnamon, and of course Sun-Maid raisins.  Try it toasted, for sandwiches, as French toast, or in bread pudding.

Receive a free 100th Anniversary Cookbook with 20 raisin inspired recipes.
Sun-Maid is celebrating its centennial anniversary this year - raise a toast with a handful of fresh raisins, good tasting and good for you.  
Celebrate, too, by participating in this giveaway:

GIVEAWAY:

Four lucky readers will receive a coupon for a delicious of Sun-Maid Raisin Bread.

***For each of the following you will get an entry***
  • Leave a comment and tell me in which province you live
  • Like La Cuisine d'Hélène on Facebook
  • Follow me on Twitter
  • Send an email to cuisinehelene (at) hotmail (dot) com
Contest will close Monday April 2nd at 11:59 pm EST.  

Good luck!

25 Comments
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25 comments:

  1. If I had to list my top favourite foods of all time, Sun-maid raisin bread tops the list. There's nothing better! Thanks for this contest!

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  2. Love SunMaid raisin bread with cream cheese.

    cyarrow53(at)yahoo(dot)ca

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  3. I love Raisin Bread. Thanks for hosting the giveaway.

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  4. Hi sweetie:) is too bad that the giveaway is only for canada: p
    join me in my followers:) i love your blog! kisses and see you soon

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  5. My son adores raisins. This way I would be sure he'd eat his breakfast without fussing! Raisin bread also makes good pain doré :)

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  6. I love baking that kind of bread!

    Cheers,

    Rosa

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  7. We love raisin bread but have not tried this brand yet so this would be great
    staceyx at telus dot net

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  8. I •Like La Cuisine d'Hélène on Facebook stacey dempsey
    staceyx at telus dot net

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  9. I follow you on twitter @roswello
    staceyx at telus dot net

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  10. I emailed you
    staceyx at telus dot net

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  11. I do love their Raisin bread, they make the best toasts. I had no idea they had a cookbook.
    Rita

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  12. Nothing better than toasted Sun-Maid raisin bread with butter on it. Now I'm hungry!

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  13. Love this bread and your website is gorgeous!

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  14. Love raisin bread - it is my dessert sometimes (Quebec)

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  15. I Like La Cuisine d'Hélène on Facebook - Emma Gnuel
    benjifiliso(at)hotmail(dot)com

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  16. I Follow on Twitter - @benitozk
    benjifiliso(at)hotmail(dot)com

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  17. Sent an email to cuisinehelene (at) hotmail (dot) com
    benjifiliso(at)hotmail(dot)com

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  18. This bread sounds delicious! I'm not sure that I've ever seen it, but I will be on the lookout for it now ;-) I live in BC.

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  19. My kids and husband love raisin bread! I'm in Alberta

    dftrew(at)gmail(dot)com

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  20. My kids and husband love raisin bread! I'm in Alberta

    dftrew(at)gmail(dot)com

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  21. I like you on facebook as Jonnie JB Hartling

    dftrew(at)gmail(dot)com

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  22. Great! Thank you!!! Je vais faire un déjeuner ultra décadent avec ça :)

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  23. I follow you on twitter, liked you on facebook and am from Ontario.

    marjorielegault@gmail.com

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