Simplest Chicken Kebabs from The Mom 100 Cookbook (Review)

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Yummy chicken brochettes from The Mom 100 Cookbook. These Simplest Chicken Kebabs marinate in a Citrus-Basil sauce for one hour. Then you grill the kebabs and serve them with your favorite vegetable. Simple and delicious.

Katie Workman, editor in chief of Cookstr.com, and mother of two school-age kids, wants to help moms to get delicious meals to the table. The Mom 100 Cookbook is filled with simple, no-fuss, easily adaptable recipes. Lot's of tips for surviving in the kitchen. The formula: 20 dilemmas x 5 solutions each = The Mom 100. The book includes foolproof, crowd-pleasing, familiar recipes. You will find recipes for weekday breakfasts, weeknight dinners, bake sales, potlucks. In this book there is solutions for Picky Eaters, Vegetarians, Tips on getting your kids to eat more things. Some dishes are marked as Fork in the Road which adresses the need to adapt a recipe to suit the needs of a family where picky palates are prevalent.

The book is divided in 20 chapters that talks about different dilemmas like Breakfast, lunches, snacks, appetizers, soups, salads, main dishes, fish, comfort foods, pastas, vegetarian, potluck to name a few.  You will find recipes like Manhole Eggs, The Great Grilled Cheese Sandwich, Pigs in a Blanket, Cheddar and Cauliflower Soup, Japanese Restaurant Salad, Roast Chicken, Apple Glazed Pork Chops, Asian Salmon, Tofu-Veggie Stir-Fry, Pulled Pork Cheese Rice with Broccoli, Birthday Chocolate Cake, Fudgy One-Pot Brownies.

'The Mom 100 Cookbook' is published in Canada by Thomas Allen & Son Ltd



ABOUT KATIE WORKMAN

Katie Workman is the founding editor in chief of Cookstr.com, the website that features recipes by well-known chefs and cookbook writers. She writes about food and cooking for websites and magazines, includingThe Huffington Post, The Daily Beast, AOL Food, KitchenDaily.com, AARP.com, New York MagazineThe Boston Globe, and more. She sits on the board of City Harvest, New York’s leading food rescue nonprofit, and lives with her husband and two children in New York City. Follow Katie on Twitter and 'Like' Katie on Facebook.


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5 comments:

  1. Lovely kebabs! Healthy and delicious.

    Cheers,

    Rosa

    ReplyDelete
  2. Sounds like a wonderful cookbook and these kebabs look delicious.

    ReplyDelete
  3. Grilled kebabs are so great for summer! The citrus-basil sauce sounds lovely with the chicken too.

    ReplyDelete
  4. Katie is one busy lady; I am so anxious for our weather to warm up so we can use our Grill. The north winds are still in my corner.
    Rita

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