Sun-Maid Celebrates 100th Anniversary


100 years
As part of its centennial celebration, Sun-Maid is releasing two festive recipes that Canadian families can enjoy over the holidays. The recipes - Cinnamon Raisin Bread Apple Cupcakes and Banana French Toast Bake, commemorate 10 decades of premium products and are made with Sun-Maid Raisin Cinnamon Swirl Bread. 'Sun-Maid Raisin Bread is unique because it's delicious toasted on its own and can also be used a versatile recipe ingredient,' says Chef Bob Villeneuve, Director of Culinary Innovation at Canada Bread. 'The new Cinnamon Raisin Bread Apple Cupcakes are a fun twist on classic cupcakes and the Banana French Toast Bake is the perfect dish for a holiday brunch.'



The celebration continues:

  • Canadians can learn how to make Cinnamon Raisin Bread Apple Cupcakes with Chef Bob Villeneuve's recipe video available at http://www.sunmaid.ca
  • Canadians can share in a century's worth of memories with Sun-Maid's 100th Anniversary book, Sun-Maid: Raisins & Dried Fruits, Serving the World Since 1912. Available for free download at http://www.sunmaid.ca, this commemorative book shares the company's success, journey and recipes.



Sun-Maid Raisin Cinnamon Swirl Bread
In the early 1900s, Sun-Maid used raisin bread to introduce people to California raisins, profiding ingredients and recipes to bakers and grocers. Today Sun-Maid continues to inspire by sharing age old favourites and new gourmet creations. 

About Sun-Maid
Founded in 1912, Sun-Maid Growers of California is a farmers' cooperative owned by nearly 1,000 family farmers whose vineyards comprise approximately 50,000 acres in California's Central Valley. Headquartered in Kingsburg, California, Sun-Maid's facilities are centrally located in the heart of the world's largest raisin producing area, featuring long, dry summers optimal for grape production and natural sun-drying of grapes into raisins. Sun-Maid is the leading consumer brand of raisins and dried fruits in the United States and distributes products to more than 60 countries worldwide. For more information, please visit: http://www.sunmaid.ca

This post was sponsored by Sun-Maid

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5 comments:

  1. Wonderful treats! I love dried fruits.

    Cheers,

    Rosa

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  2. Sunmaid rasin bread was a staple growing up.

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  3. Happy Centennial Sun-Maid and congratulations! ~ Paula @VanillaBeanBake

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  4. looks very tasty. Love it for Christmas brunch

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  5. They look very delicious! We love raisins.

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